Our Himalayan Edible Salt is 100% natural, hand-mined, and rich in 84 trace minerals. It enhances flavor while supporting a healthy lifestyle.
Naturally rich in minerals and trace elements, Himalayan Pink Salt adds a mild, earthy flavor and a beautiful hue to any meal.
Refined from pure Himalayan crystals, White Salt offers a clean taste and smooth texture—ideal for baking, seasoning, and table use.
Also known as Kala Namak, Black Salt has a bold, sulfuric flavor often used in South Asian cuisine. A favorite for enhancing vegan dishes and digestive health.
Dignus proudly exports premium Himalayan Pink Salt to the USA, Europe, the Middle East, and Asia. With an unwavering commitment to timely delivery, competitive pricing, and impeccable service, we ensure a seamless experience for every client, every time.
